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BY ASHLEY TORRES
A Fish Called Avalon
Specializing in Floribbean cuisine, the Ocean Drive icon A Fish Called Avalon provides such seafood dishes as jerk spice grilled salmon and shrimp-n-grits, creating a fusion of authentic Caribbean flavor and great Southern classics. Don’t miss the nightly performances of Latin and Caribbean music. 700 Ocean Drive, Miami Beach, 305-532-1727; afishcalledavalon.com

DeVito South Beach
Cozy and romantic, DeVito South Beach, co-owned by actor Danny DeVito, combines Hollywood glam with modernist and Venetian design to reflect the essence of its sophisticated South Beach neighborhood. Serving traditional Italian cuisine—such as Giuseppe Cocco, the only pasta approved for the Pope, and a variety of delicious ways to enjoy mozzarella—the restaurant is a great mix of the best of Italy.

150 Ocean Drive, South Beach, 305-531-0911; devitosouthbeach.com

Racks Italian Bistro and Market
Amid a superb waterfront setting, Racks Italian Bistro and Market combines local produce and seafood with authentic Italian ingredients to create a menu that boasts everything from coal-oven pizza to chicken Milanese. With an outdoor marketplace and villa-style architecture, the restaurant is sure to become a new Miami hotspot.

Intracoastal Mall, 3933 Northeast 163rd Street, North Miami Beach, 305-917-7225

Angelo and Maxie’s Steakhouse
With a diverse menu satisfying carnivores and non-meat-eaters alike, Angelo and Maxie’s Steakhouse is sure to please your entire party. Offering such favorites as New York sirloin steak and shrimp scampi with garlic mashed potatoes, the restaurant embraces the culture of Miami with its signature design, which re-creates a 1930s Cuban sugar plantation.

3000 Florida Avenue, Coconut Grove, 305-445-8177; angelo-maxies.com

Philippe
With its bold and modern design, Philippe provides a unique experience for discerning connoisseurs of Asian cuisine. The restaurant has garnered acclaim in New York, and this location, situated in the Gansevoort South, is now a magnet for celebrities and South Beach power players. Renowned chef Philippe Chow has crafted a menu that features six kinds of dumplings and Chinese classics such as Peking duck.

2305 Collins Avenue, South Beach, 305-674-0250; philippechow.com



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